Thursday, September 17, 2015
Connie & Tom's Ribs
Cut the long ribs in half ( 6 halves if you buy a package with 3 ribs) Place in shallow roasting pan. Douse with a little sauce and add water to cover bottom of the pan. Cover with foil. Bake at 350* for 3 hours 15 minutes. Check 1/2 way thru and add water if needed. If they bake dry they will end up dry. Let cool. Use electric knife to cut ribs into 1 or 2 rib pieces. If you use a hand knife the meat will tear to schreds. When you're ready to eat grill the pieces with lots more sauce and burn a few. I like em like I like my women: Saucy and well done. Enjoy 😜😛😁
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