1 lg. onion
1 12 oz. chili sauce
1 14 oz. ketchup
4 T. flour
2 T. sugar
2 T. dry mustard (or reg)
2 T. white vinegar
Brown meat and onion. Add chili sauce and ketchup.
Mix flour, sugar, mustard, vinegar. Stir well. Add to rest and cook until done. Too much grease, add 1/2 c. cornflakes.
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