Wednesday, June 15, 2022

Parmesan Potatoes (Reg's)

 Big Red Skin Potatoes

Glass 9 x 13 melted butter and a lot of Parmesan cheese.

Potatoes (get big ones) cut in half and put face down on the melted butter & parmesan cheese.

Bake 350-375 for 1/2 hour and then turn up to 425 for 15 minutes. 


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